Whole Wheat Bread Study
Official TitleAssessing gut microbiota mediated health outcomes of whole wheat and its major bioactive components
The purpose of this study is to examine how whole wheat bread lowers blood glucose levels by improving gut health and inflammation.
Could this study be right for you?
- Are at least 25 pounds overweight
- Are a non-smoker
- No medications that affect blood sugar, blood pressure, or inflammation
18 - 65 years