A Study about Brain Imaging on Forming Impressions of Food

Healthy Volunteers
Neurological
Nutrition and Metabolism
Other

Official Title

Decoding Social Perceptions in Naturalistic Contexts

Purpose

The purpose of this study is to examine impressions on foods. This study involves looking at brain activity while you perform simple tasks (judging images of different foods). 

The duration of this study will last 3 hours. 

Could this study be right for you?

  • Free of MRI contradictions
  • No dietary destrictions
  • Normal vison
  • Right handed

Age Range

18 - 35 years